20 LATEST RESOURCES (100 INDEXED)
Effect of Malnutrition on Outcomes of Hospitalisations for Acute Pulmonary Embolism: A National Inpatient Database Study · October 2023
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BMJ Nutrition, Prevention and Health
Plant-Based Diet and COVID-19 Severity: Results from a Cross-Sectional Study · October 2023
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BMJ Nutrition, Prevention and Health
Do Markers of Adiposity and Glycaemia Mediate the Association between Low Carbohydrate Diet and Cardiovascular Risk Factors: Findings from the UK National Diet and Nutrition Survey (NDNS) 2008–2016 · August 2023
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BMJ Nutrition, Prevention and Health
Effectiveness of Individual Nutrition Counselling for the Prevention of Undernutrition among Elderly People Living in Depopulated Areas: Secondary Analysis of a Model Project in Tsu City · July 2023
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BMJ Nutrition, Prevention and Health
Evaluation of the Safety and Tolerability of Exogenous Ketosis Induced by Orally Administered Free Beta-Hydroxybutyrate in Healthy Adult Subjects · July 2023
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BMJ Nutrition, Prevention and Health
Effect of a New Graphically Modified Nutri-Score on the Objective Understanding of Foods’ Nutrient Profile and Ultraprocessing: A Randomised Controlled Trial · June 2023
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BMJ Nutrition, Prevention and Health
Food Insecurity, Mental Health and In-Hospital Mortality Following the COVID-19 Pandemic in a Socially Deprived UK Coastal Town · May 2023
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BMJ Nutrition, Prevention and Health
Case–Control Study of Serum Vitamin D Concentrations in Hospitalised Patients with COVID-19 and Hospitalised Controls Suffering with Respiratory Tract Infections of Differing Aetiology · March 2023
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BMJ Nutrition, Prevention and Health
Relative Validity of a Diet Risk Score (DRS) for Chinese American Adults · March 2023
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BMJ Nutrition, Prevention and Health
Prescribing Diabetes Nutrition Therapy: A Qualitative Study of Dietitians’ Experiences of Carbohydrate Restriction in Canada · February 2023
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BMJ Nutrition, Prevention and Health
Worldwide Associations of Fruit and Vegetable Supply with Blood Pressure from 1975 to 2015: An Ecological Study · January 2023
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BMJ Nutrition, Prevention and Health
Moderate-to-Severe Household Food Insecurity Is Associated with Depression among Adolescent Girls in Northern Ghana: A Cross-Sectional Analysis · January 2023
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BMJ Nutrition, Prevention and Health
What Predicts Drug-Free Type 2 Diabetes Remission? Insights from an 8-Year General Practice Service Evaluation of a Lower Carbohydrate Diet with Weight Loss · January 2023
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BMJ Nutrition, Prevention and Health
Healthy Diets, Lifestyle Changes and Well-Being During and After Lockdown: Longitudinal Evidence from the West Midlands · December 2022
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BMJ Nutrition, Prevention and Health
Growth and Growth Trajectory among Infants in Early Life: Contributions of Food Insecurity and Water Insecurity in Rural Zimbabwe · November 2022
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BMJ Nutrition, Prevention and Health
Evaluation of Carbohydrate Counting Knowledge among Individuals with Type 1 Diabetes Mellitus in Saudi Arabia: A Cross-Sectional Study · November 2022
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BMJ Nutrition, Prevention and Health
Prenatal Mercury Exposure, Fish Intake and Child Emotional Behavioural Regulation in the Norwegian Mother, Father and Child Cohort Study · November 2022
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BMJ Nutrition, Prevention and Health
Impact of a Multidisciplinary Nutritional Support Team on Quality Improvement for Patients Receiving Home Parenteral Nutrition · November 2022
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BMJ Nutrition, Prevention and Health
Intake of Sucrose-Sweetened Beverages and Risk of Developing Pharmacologically Treated Hypertension in Women: Cohort Study · November 2022
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BMJ Nutrition, Prevention and Health
Prevalence and Socioeconomic Determinants of the Double Burden of Malnutrition in Mother–Child Pairs in Latin America and the Caribbean · October 2022
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BMJ Nutrition, Prevention and Health